{"product_id":"hulled-barley","title":"Hulled Barley","description":"Hulled barley for soups, porridge and minestrone\n\nOur Hulled Barley is a whole grain with only the outer hull removed, so it keeps its chewy texture and nutty flavour. A traditional staple of Sardinian home cooking.\n\nWhole grain with the bran intact\nChewy texture and nutty flavour\nGreat in soups, grain salads and porridge\n\nWhat is hulled barley?\nHulled barley is minimally processed — only the inedible outer hull is removed — so it cooks more slowly but keeps more of its texture and fibre than pearl barley.\n\nHow to use\nRinse, then simmer about 1 part barley to 3 parts water for 40-50 minutes until tender. Use in minestrone, grain salads, pilafs or breakfast porridge.\n\nFAQ\nIs it the same as pearl barley? No. Pearl barley is polished further and cooks faster; hulled barley is the less processed grain.\nDoes it contain gluten? Yes. Barley is a gluten-containing grain.","brand":"Blue Zone Foods","offers":[{"title":"Default Title","offer_id":57302032580940,"sku":"BZF-BAR-001","price":9.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1050\/7092\/0012\/files\/hulled-barley.png?v=1792148544","url":"https:\/\/bluezonefoodstore.com\/products\/hulled-barley","provider":"Blue Zone Food Store","version":"1.0","type":"link"}